Really Good Low-Fat Raisin Oatmeal Cookies

If you were a lucky one to receive your Fruit and Sunshine Recipe Booklet, you will find this recipe on page 18. If you haven’t already signed up to receive your FREE recipe booklet sign up HERE. Here is a great recipe for raisin oatmeal cookies:

Makes 40 cookies

1 cup whole wheat flour

1 tsp baking powder

1 tsp cinnamon

1/2 tsp baking soda

1/2 tsp salt

1 cup packed brown sugar

1/4 cup fat free vanilla or plain yogourt

2 Tablespoons canola or corn oil

1 large egg

1 tsp vanilla

1 1/3 cups uncooked old fashioned or quick cooking rolled oats

1 cup Sun-Maid Natural Raisins

Heat oven to 350F. Cover 2 cookie sheets with parchment paper.

Combine flour, baking powder, cinnamon, baking soda, and salt together.

Combine brown sugar, yogourt, oil, egg, and vanilla in a large bowl. Add the flour mixture to make a blended dough.

Stir in the oats and raisins.

Drop mixture by rounded teaspoonfuls 2 inches apart on the cookie sheets.

Bake for 10-12 minutes until VERY lightly browned. Do not overbake.

Slide cookies on the parchment paper onto the countertop to cool.

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Tagged as: Add new tag, Baking and Confections, Baking powder, cookies, Cooking, Flour, Health, healthy cookie, Home, Parchment, recipe, Rolled oats, Sodium bicarbonate